Our Bleu d'Auvergne AOP bears the farm label, which means that the producer makes it from start to finish using the traditional method.

Bleu d'Auvergne is a cheese that is both strong and harmonious, appreciated for its aroma and taste reminiscent of wild mushrooms, cream and the underworld. Its creamy and melting texture gives it a unique personality, which improves with time and temperature, like a fine wine.

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